Thursday, September 19th through Wednesday, September 25th
While Supplies Last!
We try to update all weekly specials by 11:00 am on Thursdays.

USDA Government Inspected Grass Fed:

Major Chuck Tenderloin Steaks

$9.98/lb
Reg. $12.69/lb

Cowboy Steaks (Bone-In Ribeyes)

$15.98/lb
Reg. $17.59/lb

Bone-In Rib Roast

$14.98/lb
Reg. $16.98/lb

Flank  Steaks

$9.98/lb
Reg. $12.98/lb

 4 Cheese Stuffed Flank Steaks or Bleu Cheese Stuffed Flank Steaks

$10.98/lb
Reg. $12.98/lb

Rump Roast

$5.98/lb
Reg. $8.19/lb

Beef Cube Steaks

$5.98/lb
Reg. $8.49/lb

Top Round Steak

$5.98/lb
Reg. $8.49/lb

Sandwich Steaks

$5.98/lb
Reg. $8.98/lb

Steak Pub Burgers

$7.98/lb
Reg. $9.98/lb

Seasoned Steak Pub Burgers

$9.98/lb
Reg. $11.98/lb

US Government Inspected:

Country Style Bacon

$4.98/lb
Reg. $7.29/lb

Baby Back Ribs

$4.98/lb
Reg. $8.98/lb 

Chicken Drumsticks

$1.29/lb
Reg. $1.98/lb

Chicken Wings

$3.98/lb.
Reg. $5.98/lb

Marinated Chicken Wings (Parmesan Garlic or Buffalo)

$4.98/lb
Reg. $6.98/lb

Brat of the Week: Bacon Cheeseburger

$5.98/lb
Reg. $7.98/lb

Boar’s Head Deli Meats & Cheeses

Peppenero Garlic Ham

$6.29/lb
Reg. $8.29/lb

Everroast Chicken Breast

$6.09/lb
Reg. $8.09/lb

Cracked Peppermill Turkey Breast

$8.19/lb
Reg. $10.19/lb

Muenster Cheese

$4.98/lb
Reg. $5.89/lb

Havarti Cheese (Plain, Dill, or Jalapeno)

$7.98/lb
Reg. $8.98/lb

Featured Salad:

Parmesan Peppercorn Pasta Salad

$3.98/lb
Reg. $4.98/lb